Developing a New Drink: Kasha Whiskey (2)

Here is an update on the progress of developing Kasha Whiskey. For the introduction, please read:

https://istillblog.com/2018/01/07/developing-a-new-drink-kasha-whiskey/

Anyhow, the fermentation is well under way. It’s time for a picture of how that looks like, so here you are:

IMG_5123

https://istill.eu/consultancy

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